BRUNCH
- Friday-Sunday, 11am-3pm
- Menu is subject to change based on seasonality and availability.
light start
Oysters**
- North American oysters with classic
- & Tabasco mignonette, lemon
- 24
Shrimp Cocktail**
- cocktail sauce, lemon
- 18
TABLE SHARES
summer tomato foccacia
- tomato, basil, cream cheese spread
- 12
Dusted Chicken Wings**
- Maie Day spice blend, brunoised celery & carrot,
- blue cheese
- 14
Plain Salad
- tender greens, lemon vinaigrette, pecans
- 12
Maie's El Rancho Roberta Armstrong Dip
- queso, sausage, pico, avocado, biscuit chips
- 16.5
Cinnamon Roll
- brown sugar glaze, pecans, orange glaze
- 10
Caesar Salad
- the classic, with a twist
- 10
MAINS
Avocado Toast**
- whipped avocado, garlic oil, field pea,
- pickled mustard seed, arugula
- 18.5
- add an egg + 4
Party Parfait
- greek yogurt, house-made granola,
- surprise fruit, peach jam
- 12.5
Maie'd Up Brunch Plate**
- two eggs your way, hash brown, bacon, toast
- 20
Shrimp 'n Grits**
- Gulf shrimp, butter, garlic
- 25
Prime Rib Hash
- potato, bell pepper, cheese, egg
- 16
Grainful Dead Bowl**
- red quinoa, farro, avocado, basil almond pesto,
- greens, fried kale, toasted sunflower, soft boiled egg
- 20
Pancakes
- fresh berries, chantilly cream,
- maple syrup, “fruity pebbles”
- 15
Gimme Burger**
- double wagyu smash burger, american cheese,
- shredduce, gimme sauce, tomato, onion, pickles
- 18
- add fried egg +4
Prime Rib Slider**
- potato roll, creamed horseradish, fried onion,
- au jus, arugula salad
- 18.5
Country Fried Steak 'n Eggs**
- chimichurri, two eggs your way
- 35
Biscuits 'n Gravy**
- 2 biscuits, cream gravy, chive
- 16.5
- add fried egg +4
PRIME RIB FRIDAYS
It's rarely done!
- Enjoy a thick slice of our famous wagyu prime rib with au jus and horseradish cream for $19,
- sliced live + to order table-side by Chef Michael Fojtasek from Maie Day’s premier prime rib cart.
- Available every Friday, starting at 11AM 'til sold out!
Add Ons
EGG
4
Gravy
3
Fries
8
Bacon Strip
- 4
Hash Brown
- 6
Au Jus
3
Sourdough Toast
- 3
Queso
- 2
Surprise Fruit
4
1/2 Avocado
- 5
Jam
1
LOCAL BEER & WINE
Fast Friends “Matamata”
- ipa, ATX
- 9
Fairweather Cider Co.
- “Aguas Fresca” watermelon seltzer, ATX
- 6
Karbach Brewing Co
- nono-alcoholic belgian-style white ale
- 6
Independence Brewing Co.
- “KAW!” hop water, ATX
- 6
Blue Owl Brewing
- “Bob’s Great” porter, ATX
- 6
Vacancy Brewing
- American lager, ATX
- 9
Fairweather Cider
- smell the van dry botanical cider, ATX
- 6
Hi Sign Brewing
- el berto mexican style lager, ATX
- 6
Altstadt Brewery
- hefeweizen, FBGTX
- 6
Blue Owl Brewing
- “Pastry Gose” tropical brut, ATX
- 6
Independence Brewing Co.
- austin amber ale, ATX
- 6
BUBBLES & ROSE
Peyrassol ‘La Croix’ Rosé
- Méditerranée, FRA ‘21
- 16
Bouvet ‘Ladubay’ Brut Rosé
- Loire, FRA, nv
- 16
Bisol Jeio Prosecco Brut
- Veneto, ITA nv
- 14
WHITE
Böen Chardonnay
- Rutherford, CA ‘20
- 16
Squealing Pig Sauv Blanc
- Marlborough, NZ ‘23
- 14
Tiefenbrunner Pinot Grigio
- Trentino-Alto, ITA ‘20
- 16
RED
Hess Cabernet Sauvignon
- Paso Robles, CA ‘22
- 16
Chateau Malijay Rhone Blend
- Cotes du Rhone, FRA ‘22
- 16
Luigi Bosca Malbec
- Mendoza, ARG ‘22
- 14
Argyle Pinot Noir
- Willamette Valley, OR ‘22
- 16
HOUSE COCKTAILS
La Luna Sangre
- mezcal, China-China, blood orange, tajin
- 14
Bloody Mary
- house-made bloody mix, vodka
- 15
Maie-chelada
- bartender made bloody mix, El Berto
- 10
Aperol Spritz
- aperol, sparkling wine, lemon, orange
- 16
Mimosa
- sparkling wine, orange juice
- 10
Things That Rhyme With Orange
- whiskey, Licor 43, orange cream, vanilla liqueur
- 16
One Fine-Apple
- coconut rum, agricole, pineapple amaro,
- pineapple gum, lime, tiki bitters
- 16
Berrily Blooming
- blackberry & blueberry gin, Creme De Cassis,
- elderflower, lemon, soda
- 16
Watermelon Dilemma
- dill & mint vodka, bergamot, Genepy,
- watermelon mint cordial, lemon
- 16
Shrub Fire
- tequila, Ramazzotti Rosato, Chareau, lime,
- strawberry, serrano & mint shrub
- 16
ZERO PROOF
The Avenue
- Feragai, blood orange cordial pineapple, lime
- 12
Faux Fronds
- Ritual “rum”, pineapple gum, blood orange cordial, pineapple, lime
- 12
Brush Fire
- strawberry, mint and serrano shrub, simple, soda
- 12
* substitute with Slow Luck upon request.
** Our food is prepared to order. Please be aware that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increases your risk of food borne illness.
** 4% of all food and beverage revenue aids in the funding of employee benefits, fair wages, and programs.