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Menu is subject to change based on seasonality and availability.

Raw Bar

What The Fluke**

  • Texas peaches, pickled blueberry, lime zest, spring onion, chamoy crisp
  • 20

Oysters**

  • a selection of six North American oysters with Tabasco mignonette, mignonette, lemon, df, gf
  • 24

Grilled Oysters

  • bourbon-barbecue butter, gf
  • 5/ea

Crab Salad

  • citrus, mayo, chive, crackers
  • 25

Shrimp Cocktail

  • cocktail sauce, lemon, df
  • 25

Raw Tuna**

  • caramelized onion, citrus zest, olive oil, df, gf

  • 20

Appetizers

Smoked Fish Dip

  • onion, mayo, Tabasco, house “Ritz” crackers
  • 15

Peel ‘n Eat Shrimp

  • Maie Day sauce, lime
  • 25

Crab Claws

  • garlic, parsley, brown butter, gf
  • 30

Tartare**

  • mustard, egg yolk, horseradish, grilled sourdough, df
  • 22

Buffalo Chicken Wings

  • buttermilk ranch, celery, carrot, blue cheese
  • 15

Kennebec Fries

  • plain with ketchup & Maie Day sauce, df, v
  • loaded with cheddar, bacon, chive & pickled jalapeño
  • 5 / 15

Ham Plate

  • a selection of three American country hams, cornbread muffins, Muddy Pond butter
  • 18

Cold Shaved Prime Rib

  • creamed horseradish & Yorkshire pudding, gf
  • 20

Grilled Thick Cut Bacon

15

Salad

Caesar Salad

  • the classic, without anchovy
  • 16

Cobb Salad

  • chicken, ham, bacon, tomato, avocado, hard-boiled egg, green goddess dressing, gf
  • 25

Spinning Salad

  • beets, tomato, "vintage" dressing, df
  • 20

Plain Salad

  • tender greens, citrus vinaigrette, pecan, df, gf, v
  • 15

Chopped Salad

  • mortadella, red onion, provolone cheese, radicchio, gf
  • 19

Sides

Charred Okra

  • Alabama BBQ powder, ham bits, sunflower seed
  • 12

Mac n' Cheese

  • Tillamook, fusilli
  • 12

Creamed Greens

  • kale, chard, parmesan, gf
  • 12

Baked Potato

  • bacon, sour cream, scallion, gf
  • 12

Bodacious Bloomin’ Onion

  • with Maie Day sauce
  • 12

Grilled Mushrooms

  • butter, thyme, gf
  • 12

Grilled Green Beans

  • benne seed, lemon, df, gf, v
  • 12

Tomatoes

  • salt & black pepper, olive oil, df, gf, v
  • 12

Glazed Carrots

  • sorghum syrup, butter, gf
  • 12

Creamed Corn

  • popped sorghum, gf
  • 12

Chophouse

Grilled Half Chicken

  • lemon honey brined, df, gf
  • 30

Grilled Whole Fish

  • grilled kale gremolata, df, gf
  • 60

Big Pork Chop

  • pepper glazed, whiskey brined, df, gf
  • 50

Chicken Fried Steak

  • cream gravy
  • 30

Prime Rib

  • au jus, df, gf
  • 65/16oz

Ribeye

  • Dean & Peeler, df, gf
  • 65/16oz

Strip

  • Dean & Peeler, df, gf
  • 65/16oz

Tenderloin

  • 44 Farms, df, gf

    50/8oz

Dessert

Texas Chocolate Cake

  • caramel, benne seed, raspberry, coffee chantilly

    18

Seasonal Cheesecake

  • strawberry, tomato, sunflower oat granola
  • 16

Cookie Extravaganza

  • assorted selection with a lil' something for everyone
  • 20

** Our food is prepared to order. Please by aware that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increases your risk of food borne illness.